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Jason Barrows


Originally from the far away land of Upstate New York, Jason Barrows has over three decades of professional hospitality experience. Before moving to New York City, Jason spent almost 10 years working at restaurants in the South, including the historic Grove Park Inn Resort in Asheville, NC. Jason has been a member of the Restaurant Marc Forgione family for over twelve (!!!) years, starting as a server and eventually becoming our manager.