LOCATION:
134 Reade Street
New York City 10013

RESERVATIONS:
212-941-9401

HOURS:
Monday–Saturday
5PM–11PM

Sunday
11:30AM - 3PM (Brunch)
5PM–9PM (Supper)


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Our Menus

The following is a sample of our menu selection and pictures of some of our popular dishes over the years. We showcase ingredients at their peak so our menu changes frequently to reflect that.

Dinner

to start …

  • Iceberg Lettuce, Shropshire Cheese, Jicama, Sherry Vinegar  13
  • Hiramasa Tartare, Avocado, Sechuan Buttons, Toasted Pinenuts, Saratoga Chips 18
  • Country Pate, Foie Gras, Apples, Bread, Beets, Mostarda  16
  • Sweet Potato Ravioli, Mashmallow, Rabbit, Sage  16
  • Tuna, Passionfruit, Black Truffle Vinaigrette, Mitsuba  17
  • “Baked Potato”, Creme Fraiche Agnolotti, Potato Brown Butter, Pancetta, Truffle Essence  16
  • Chili Lobster MP
  • BBQ Baked Olde Salt Oysters, Aromatic Sea Salt, Pancetta Powder 16
  • Tortellini d’Avanzi, Truffle Balsamic, Trumpet Royales
  • “Baked Potato”, Crème Frâiche Agnolotti, Potato Brown Butter, Pancetta, Truffle Essence  16
  • Octopus, Pomegranate, Togarashi, Candied Potatoes, Cipollinis  17
  • Feather Ridge Farm Egg in a Jar, Bread, Black Truffles  36

to follow …

  • Local Cod, Langoustine, Maine Red Shrimp, Scallops, Romanesco, Michel Guerard’s Sauce Etuveè  29
  • Halibut en Croute, Artichoke, Golden Raisins, Hazelnuts, Sauce “Proposal”
  • John Dory, Black Radish, Rainbow Chard, Sweetbreads, Chicken Skin Jus  32
  • Fish & Chips, Golden Tilefish, Potato, Brussels Sprouts, Scallion, Malt Vinegar Salt  29
  • Creekstone Prime Ribeye, Sunchokes, Spinach, Smoked Onion Hollandaise, Oysters  34
  • Buddhist Duck Breast, Pumpkin Spaetzle, Red Cabbage, Parsnip, Vanilla  31
  • Hampshire Pork Tenderloin, Speck, Pear, Mustard Greens, Gnocchi à la Romaine  33
  • Veal Tenderloin, Boudin Noir, Black Pig Meat Co. Bacon, Black Trumpets, Mustard Gastrique

to share …

  • Bell & Evans Chicken Under a Brick, Yukon Potatoes, Broccoli Rabe, Pan Drippings  58
  • Creekstone Farms 28 Day Dry Aged Ribeye “Tomahawk” Steak, Pommes Fondant, Carrot Glazed Carrot   99 (Subject to Availability)

to continue…

  • Marcelli’s Farmstead Cheeses, Smoked Ricotta, Soft Pecorino, Muffata 12

to finish …

  • Pumpkin Cheesecake Panna Cotta, Maple Caramel, Gingersnap  9
  • Lady Ashton’s Chocolate Cake  9
  • Banana “Pecan Pie”  Bread Puddin’  9
  • Apple Pie Souffle, Salted Caramel   9
  • 10 Minute Cookies, Milk
  • Fudge Brownie, Coffee Hazelnut Ice Cream, Nutella, Cocoa Marshamallows  9
  • “Tattoos & Strawberries” – Lady Ashton’s Selection of Ice Cream  9
  • the HOT CHOCOLATE 9  (with Jeffersons Bourbon)  14

 

Brunch

  • “Bacon, Egg & Cheese”, Soft Scrambled Eggs, Sun Dried Tomato, Applewood Smoked Bacon, Parmesan Popover   10
  • Brioche French Toast, Bananas, Candied Walnut, Pure Maple Syrup, Whipped Cream  13
  • Eggs Benny, Butternut Squash “Homefries”,Crispy La Quercia Prosciutto, Preserved Lemon Hollandaise 14
  • Farm Fresh Omelette, Greenmarket Vegetables, Fresh Montrachet Goat Cheese 11
  • Baked Anson Mills Grits, Pepper Jack Cheese, North Country Bacon, Feather Ridge Farm Eggs   12
  • American Spoon Foods Buckwheat Pancakes, Pure Maple Syrup, Blueberry Compote 12
  • Fried Quail & Waffles, Pink Peppercorn Honey, Black Pig Co. Bacon  14
  • “Suck You Sliders” Beer, Bacon & Butter Braised Suckling Pig, Pickles, Vinegar Slaw, Potato Rolls   14
  • 100% Creekstone Ranch Prime Beef Burger, Pepper Jack Cheese, Bacon, Caramelized Onion, Fried Egg, Yukon Potato Wedges  15
  • Steak & Eggs; Coffee Rubbed Prime Skirt Steak, Wilted Spinach, Country Toast, Red Wine-Peppercorn Sauce, Farm Fresh Eggs  28

Sides

  • Home Fries 4
  • Thick Cut Black Pig Meat Co. Bacon 6
  • Maple Glazed, Pork & Fennel Sausage 6

Brunch Cocktails

  • Seasonal Mimosa 9  Bottomless 14
  • Grandma Forgione’s Spicy Bloody Mary 9

Cocktails

  • Mango Vodka, Pineapple, Lime Zest  12
  • Raspberry Gin, Raspberry Simple, Bubbly Rose 12
  • Kiwi Tequila, Tarragon, Cointreau   14
  • Kentucky Bourbon “Julep”, Rosella, Dolin’s Vermouth, Mint  16
  • Rum, Strawberry, Thyme  12
  • Scotch Whiskey, Lillet Rouge, Agave, Grapefruit Bitters  14
  • Black Plum Mimosa, Sechuan Rim  12
  • Spring Sangria, Demi-Sec Riesling, Kalamanski Vodka, Lemongrass, White Tea, Cava 14

 

Beers

  • Miller High Life, Lager, Milwaukee, Wisconsin  5
  • Lagunitas Pils, Pilsner, Petaluma, California  7
  • Lakefront Brewery, White Beer, Milwaukee, Wisconsin  7
  • Avery Brewing, Ellie’s Brown Ale, Boulde, Colorado  7
  • Saison Dupont, Belgian Farmhouse Ale, Tourpes, Belgium  13
  • The Bitter End, American Pale Ale, Warrenville, Illinois   7
  • Stone Levitation, Hoppy Amber Ale, Escondido, California  7
  • Cottrel Brewing Co. Mystic Bridge, East Coast IPA, Pawcatuck, Conneticut  6
  • Greenflash, West Coast IPA, Vista, California  8
  • Schneider Aventinus, 500 ml., Weizenbockm Kelhium, Germany  15
  • Cigar City Maduro, Oatmeal Brown Ale, Tampa, Florida  8
  • Meantime, 750 ml., London Porter, London, UK  22
  • Hair of the Dog “Adam”, Old World Ale, Portland, Oregon  19

Wines by the Glass

Sparkling

  • 2008 Agusti Torello Mata Cava “Reserva”, Penedés, Spain
  • NV Lucien Albrecht Rosé, Alsace, France

White

  • 2010 Felines Jourdan Picpoul de Pinet, Languedoc France
  • 2010 Cascina Degli Ulivi Gavi, Piedmont, Italy
  • 2010 Stadt Krems Grüner Veltliner, Kremstal, Austria
  • 2001 Lopez Heredia “Gravonia” Rioja Blanca, Spain
  • 1996 Schloss Schönborn Riesling, Rheingau, Germany
  • 2010 Sandhi Chardonnay, Santa Barbara County, California

Red

  • 2009 Alain Gueneau Sancerre, Loire Valley, France 
  • 2009 Justin Cabernet Sauvignon, Paso Robles, California  
  • 2007 De Forville “Vigneto Loreto” Barbaresco, Piedmont, Italy  
  • 2009 Alvaro Palacios Camins del Priorat, Spain  
  • 2009 JL Chave ”Mon Coeur” Côtes-du-Rhône, France   

Wines by the Bottle

Sparkling

  • 2009 Bisson Prosecco, Treviso, Italy  48
  • 1995 Krugm A Reims, Grand Marquis Champagne, France  500
  • NV Pierre Gimonet Blanc de Blanc, Cuis, France 115
  • NV Gaston Chiquet Brut, Champagne, France  118
  • NV Bollinger “Special Cuvee”, Champagne, France  110
  • NV Laurent-Perrier Rose Tours-sur-Marne, France 195

White

  • Saint Aubin 1er Cru Prudhon “Castets” 2006, Burgundy, France  
  • Chardonnay Dierberg 2007, Santa Maria Valley, California 
  • Grüner Veltliner Emmerich Knoll “Smaragd” 2008, Wachau, Austria  
  • Sauvignon Blanc Rain 2010, Marlborough, New Zealand  
  • Riesling Selbach-Oster “Anrecht” 2010, Mosel, Germany  
  • Côtes-du-Rhône Roger Perrin 2009, Rhone Valley, France 
  • Viura Lopez Heredia “Gravonia” Crianza 2001, Rioja, Spain  
  • Ribolla Gialla 500ml Radikon 2004, Friuli, Italy   
  • Meursault Bitouzet “Clos du Cromin” 2006, Burgundy, France 
  • Viognier Cold Heaven “Le Bon Climat” 2009, Santa Barbara, California
  • Sancerre Lucien Crochet “Le Chene” 2009, Loire Valley, France  
  • Roero Arneis Cascina Ca’Rossa “Merica” 2010, Piedmont, Italy  
  • Quincy Domaine Mardon 2010, Loire Valley, France 
  • Gavi Cascina Degli Ulivi 2010, Piedmont, Italy 
  • Savennières Nicolas Joly “Coulée de Serrant” 2007, Loire Valley, France  
  • Chardonnay Sandhi 2010, Santa Barbara County, California  
  • Alsatian Blend Robert Sinskey “Abraxas” 2009, Carneros, California  
  • Chablis 1er Cru D.E. Defaix “Côte de Lechet”” 2001, Burgundy, France  
  • Chenin Blanc Leopard Frog NV, Stellenbosch, South Africa  
  • Vacqueyras Montvac “Mélodine” 2010, Rhone Valley, France 
  • Erbaluce di Caluso Ferrando “La Torrazza” 2009, Piedmont, Italy 
  • Chardonnay Forman Vineyards 2009, Napa Valley, California 
  • Albariño Do Ferreiro 2010, Rias Baixas, Spain  
  • Santa Chiara Paolo Bea 2009, Umbria, Italy  
  • Pinot Gris Paul Blanck “Patergarten” 2009, Alsace, France  
  • Condrieu Clusel-Roch 2009, Rhone Valley, France  
  • Pecorino Cocci Grifoni “Colli Vecchio” 2007, Offida, Italy 
  • Riesling Spätlese  Schloss Schönborn 1996, Rheingau, Germany  
  • Muscadet Sur lie Domaine de la Pepière 2010, Loire Valley, France  
  • Chardonnay Qupé “Bien Nacido” 2010, Santa Maria Valley, CA  
  • Rhone Blend Mas de Daumas Gassac 2007, Languedoc, France  
  • Sauvignon Blanc Elizabeth Spencer 2010, Mendocino, California
  • Chardonnay Marcassin “Three Sisters” 2006, Sonoma Coast, California 
  • Pouilly Fuissé Rontets “Clos Varambon” 2009, Burgundy, France 

Rose

  • Bandol Domaine Tempier 2000, Provence , France

Red

  • Rhone Blend Bonny Doon Vineyards “LCV” 2007, Santa Cruz, California
  • Super Tuscan Tolaini ”Valdisanti” 2007, Tuscany, Italy  
  • Rioja Gran Reserva La Rioja Alta “904” 1998, Spain  
  • Santenay 1er Cru Roger Belland 2009, Burgundy, France  
  • Pinot Noir Whetstone “Jon Boat” 2010, Sonoma Coast, California  
  • Blaufränkisch Heinrich 2007, Burgenland, Austria 
  • Pinot Noir Soliste “L’Espérance” 2009, Sonoma Coast, California  
  • Sagrantino di Montefalco Antano 2005, Umbria, Italy  
  • Malbec Bodega Catena Zapata 2009, Mendoza, Argentina  
  • Cabernet Sauvignon Z.D. 2009, Napa Valley, California
  • Côtes-du-Rhône JL Chave “Mon Coeur” 2009, Rhone Valley, France   
  • Amarone della Valpolicella Ca’ del Monte 2001, Veneto, Italy  
  • Bierzo  J. Palacios “Petalos” 2009, Spain  
  • Bandol Domaine Tempier 2009, Provence, France  
  • Cabernet Sauvignon Justin Vineyards 2009, Paso Robles, California  
  • Ladoix Domaine Edmond Cornu 2006, Burgundy, France  
  • Barbera d’Asti La Spinetta ”Ca di Pian” 2008, Piedmont, Italy  
  • Côte-Rôtie Gerin “Champin Le Seigneur” 1999, Rhone Valley, France  
  • Pinot Noir Domaine Drouhin 2009, Williamette Valley, Oregon 
  • Saint Joseph Cuilleron “Pierres Seches” 2009, Rhone Valley, France 
  • Zinfandel Turley “Pesenti Vineyard” 2009, Paso Robles, California
  • Nuits-Saint-Georges Arnoux “Poisets” 1999, Burgundy, France
  • Syrah Gramercy Cellars 2009, Walla Walla, Washington  
  • Pinot Noir Talley 2009, Arroyo Grande, California 
  • Hermitage Dard & Ribo 2009, Rhone, France  
  • Faugeres Leon Barral “Cuvée Jadis” 2008, Languedoc, France 
  • Syrah Ojai 2008, Santa Barbara, California  
  • Sancerre Alain Gueneau 2009, Loire Valley, France  
  • Camins del Priorat Alvaro Palacios 2009, Spain  
  • Bandol Domaine de l’Hermitage 2004, Provence, France  
  • Syrah Copain “Tous Ensemble” 2009, Mendocino, California  
  • Pommard JM Gaunoux “Les Perrieres” 2002, Burgundy, France  
  • Ribera del Duero Teófilo Reyes “Crianza” 1996, Spain  
  • Gigondas Domaine de Durban 2008, Rhone Valley, France  
  • Cabernet Sauvignon Manifesto 2009, North Coast, California  
  • Cornas Thierry Allemand “Chaillot” 2008, Rhone Valley, France  
  • Saumur-Champigny Clos Rougeard 2007, Loire Valley, France  
  • Pinot Noir Loimer “Terrassen” 2008, Kremstal, Austria   

Magnums

 

  • Chablis 1er Cru J.S. Dauvissat “Preuses” 2005, Burgundy, France  
  • Bordeaux Blend Cain Concepts 2000, Napa Valley  
  • Barbaresco De Forville “Vigneto Loreto” 2007, Italy  
  • Chateauneuf du Pape Domaine de Monpertuis 1999, Rhone, France  

 

to Indulge …

 

  • Chablis Grand Cru 2001 Francois Raveneau “Valmur”
  • Beaune Blanc 2000 Joseph Drouhin “Clos des Mouche”
  • Puligny-Montrachet 2009 Coche-Dury “Enseignères”
  • Chassagne-Montrachet 1996 Ramonet “Ruchottes”
  • Vougeot 1er Cru 2005 Domaine de la Vougeraie “Le Clos Blanc”
  • Blanc Fumé de Pouilly 2009 Didier Dagueneau “Pur Sang”
  • Clos de Vougeot Grand Cru 1995 Haegelen Jayer
  • Volnay 1998 Domaine Marquis D’Angerville “Fremiet”
  • Gevrey-Chambertin 1995 Claude Dugat
  • Bonnes-Mares 2000 Domaine Comte Georges de Vogüé
  • Nuits-Saint-Georges 2000 Domaine Leroy “Aux Allots”
  • Richebourg Grand Cru 1996 Domaine de la Romanée-Conti
  • Hermitage 1995 JL Chave
  • Ribera del Duero 2006 Vega Sicilia “Valbuena”
  • Brunello di Montalcino Riserva 2001 Il Palazzone
  • Barbaresco 1999 Roagna “Crichet Paje”
  • Cabernet Sauvignon 2008 Gemstone Vineyards